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Additives

Nitrosyl Chloride (E919): What It Is and Is It Safe?

Limited risk Flour Treatment Agent · Obsolete bleaching agent

Nitrosyl chloride is a reactive gas formerly used as an oxidising flour bleaching and maturing agent. Like other nitrogen-based flour gases it has been discontinued and removed from permitted-additive lists in favour of ascorbic acid and natural flour ageing. It is not authorised as a food additive in the EU or UK.

Category
Flour Treatment Agent — Obsolete bleaching agent
Typically used in
Historic flour bleaching and maturing (obsolete).
Regulatory status
Deleted and obsolete; not authorised as a food additive in the EU/UK.

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Sources

Where this comes from

  1. Food Standards Agency (2024) — Approved additives and E numbers https://www.food.gov.uk/business-guidance/approved-additives-and-e-numbers
Products

Products containing Nitrosyl Chloride

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