Additives
Aluminium Sulphate (E520): What It Is and Is It Safe?
Moderate
Firming Agent
Aluminium compound used as a firming agent. High aluminium intake has been associated with neurological concerns and is a risk factor for people with kidney disease. EFSA has noted that aluminium from all sources should be limited, particularly for vulnerable groups.
- Category
- Firming Agent
- Typically used in
- Pickles, preserved vegetables (restricted use)
- Regulatory status
- Approved EU with restrictions. EFSA advises limiting total aluminium intake.
- Concerns flagged
-
Accumulates in the bodyNeurotoxicity concern
Scrannr flags Aluminium Sulphate automatically when you scan a barcode.
Sources
Where this comes from
- EFSA (2008) — Safety of aluminium from dietary intake https://efsa.onlinelibrary.wiley.com/doi/pdf/10.2903/j.efsa.2008.754
Products
Products containing Aluminium Sulphate
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