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Additives

Potassium Sulphite (E225): What It Is and Is It Safe?

Limited risk Preservative / Antioxidant · Sulphite

Potassium sulphite is a sulphiting agent that releases sulfur dioxide to inhibit microbial growth and enzymatic browning. Sulphites can trigger asthma, bronchospasm, and other hypersensitivity reactions in sensitive people, and EU law requires sulphites to be declared as an allergen when present above 10 mg/kg expressed as SO2. EFSA's re-evaluation withdrew the sulphite acceptable daily intake in 2022 because the toxicity and genotoxicity data were inadequate, and it flagged margin-of-exposure concerns for high consumers. Potassium sulphite is not itself among the EU-authorised sulphites E220-E224 and E226-E228.

Category
Preservative / Antioxidant — Sulphite
Typically used in
Sulphiting agent for preserving foods and preventing browning; not among the EU-authorised sulphites.
Regulatory status
Not among the EU-authorised sulphites; sulphites require allergen labelling above 10 mg/kg.
Concerns flagged
Possible allergenMigraine trigger

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Sources

Where this comes from

  1. EFSA (2022) — Follow-up of the re-evaluation of sulfur dioxide and sulfites as food additives https://www.efsa.europa.eu/en/plain-language-summary/follow-re-evaluation-sulfur-dioxide-e-220-sodium-sulfite-e-221-sodium
Products

Products containing Potassium Sulphite

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