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Additives

Hydroxypropyl Starch (E1440): What It Is and Is It Safe?

Safe Thickener / Stabiliser · Thickener

Modified starch with hydroxypropyl groups that improve clarity and freeze-thaw stability. Generally considered safe by EFSA and FDA.

Category
Thickener / Stabiliser — Thickener
Typically used in
Sauces, dressings, dairy products, bakery fillings
Regulatory status
Approved EU/USA/UK

Scrannr flags Hydroxypropyl Starch automatically when you scan a barcode.

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Related

Related additives

E1442 Safe Hydroxypropyl Distarch Phosphate View additive E1451 Safe Acetylated Oxidised Starch View additive E1422 Safe Acetylated Distarch Adipate View additive E1420 Safe Acetylated Starch View additive E1414 Safe Acetylated Distarch Phosphate View additive E1413 Safe Phosphated Distarch Phosphate View additive
Products

Products containing Hydroxypropyl Starch

We're building product pages that show real UK products containing Hydroxypropyl Starch, using Open Food Facts data. They'll appear here soon — in the meantime, scan any barcode with the Scrannr app to check for it instantly.

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